Friday, November 5, 2010

Amish Breakfast Casserole

1 lb. bacon in chunks
6 eggs lightly beaten
8 oz. shredded cheddar cheese
1 1/4 c. shredded Swiss cheese
12 oz. cottage cheese
4 c. frozen hash browns

Mix together and put in a 9x13 pan.  Bake at 350 for 35-40 minutes.

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